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Menu
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Wine list
Beers and Spirits
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ita
eng
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Menu
Lunch
Dinner
Wine list
Beers and Spirits
Takeaway
Dinner
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Allergens List
Starters
Salame "made in-house" with pickled vegetables, Grana Padano cheese, mustard, and focaccia.
16 €
Allergens: 1,7,9
16 €
Fennel and olive salad with citrus vinaigrette and bread crumble on chickpea hummus
14 €
Allergens: 1, 12
14 €
Long rising flat bread with burrata stracciatella, confit tomatoes, Sicilian anchovies, taggiasche olives and basil
15 €
Allergens: 1, 4, 7
15 €
Piemonte beef tartare with celery, lacrimella capers, anchovies and honey mustard
15 €
Allergens: 4, 9, 10
15 €
Main - Primi
Pumpkin tortelli with noisette butter and sage
15 €
Allergens: 1, 3 , 7, 8, 10
15 €
Tagliatelle with chanterelle mushrooms
15 €
Allergens: 1, 3, 7
15 €
Tagliolini with meagre (ombrina) sauce and caramelised cherry tomatoes
16 €
Allergens: 1, 3, 4, 9, 12
16 €
Maccheroncini with stewed donkey cheek
15 €
Allergens: 1, 3, 9
15 €
Main - Secondi
Warm croaker salad with pickled zucchini, blanched savoy cabbage, and confit tomatoes
21 €
Allergens: 4, 12
21 €
Oil-poached salt cod with its sauce, on celeriac purée with Jerusalem artichoke chips
20 €
Allergens: 4
20 €
Grilled Polish heifer steak with roast potatoes
26 €
Allergens: 7
26 €
Polish heifer roast beef with its jus and roast potatoes
20 €
Allergens: 7
20 €
Sides
Baked pumpkin with red Tropea onion
6 €
6 €
Braised savoy cabbage and white cabbage with raisins and pine nuts
7 €
Allergens: 8,12
7 €
Roast potatoes
6 €
Allergens: 7
6 €
Cabbage salad with cumin and mustard, topped with Grana Padano flakes
7 €
Allergens: 7,10
7 €
Desserts
Sbrisolona with zabaione
7 €
Allergens: 1, 3, 7, 8,11
7 €
Glass of bignolata
7 €
Allergens: 1, 3, 7,11
7 €
75% Criollo chocolate brownie with salted caramel
7 €
Allergens: 3, 7, 12
7 €
Apple cream with shortcrust crumble and almonds
8 €
Allergens: 1, 3, 7, 8
8 €
Sbrisolona parfait with zabaione and cocoa crunchy
7 €
Allergens: 1,3,7,8,11
7 €
Cold cuts and Cheeses
The salami and cheeses are accompanied by pickled vegetables, mustard or jams
Small platter of cold cuts
16 €
16 €
Medium platter of cold cuts
29 €
29 €
Large platter of cold cuts (300 gr.)
40 €
40 €
Spalla cotta fumé “maiale tranquillo” XXL
17 €
17 €
Selezione 2 formaggi
15 €
15 €
Selezione 5 formaggi
25 €
25 €
Our Cold cuts
The salami and cheeses are accompanied by pickled vegetables, mustard or jams
Mantuan salami
Brunetti - Lombardia
Cup - LaCucina selection
Brunetti - Lombardia
Culaccia (Rossi)
Rossi - Emilia
Mortadella "La Favola"
Palmieri - Emilia
Prosciutto crudo “maiale tranquillo” 24 mesi
Bettella - Lombardia
Pancetta tesa fumè “maiale tranquillo” XXL
Bettella - Lombardia
Our Cheeses
The salami and cheeses are accompanied by pickled vegetables, mustard or jams
Grana Padano 28 mesi
Latteria S. Angelo - Lombardia
Parmigiano Reggiano 60 months
Caseificio S. Bartolomeo
Parmigiano vacche rosse 32 mesi
Caseificio Il Cantone - Emilia
3 Lune
Maso Santa Libera - Trentino
6 lune
Maso Santa Libera - Trentino
6 Lune Riserva LaCucina
Maso Santa Libera - Trentino
Pecorino semiduro
Umbria
Pecorino di fossa
Toscana
Comtè
Mercato di Rungis - Val-de-Marne, Francia
Natural Gorgonzola
Baruffaldi - Piemonte