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Menu
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Dinner
Degustazione
Wine list
Beers and Spirits
Takeaway
Gallery
Info & Contacts
Where we are
Reservations
ita
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Menu
Lunch
Dinner
Degustazione
Wine list
Beers and Spirits
Takeaway
Lunch
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Allergens List
Starters
Pumpkin hummus with roasted cauliflower and fried leek julienne
13 €
Allergens: 5,11
13 €
Onion soup with semi-cured Pecorino cheese and stale bread.
13 €
Allergens: 1; 9; 12.
13 €
Cardoncelli mushroom caponata with Tropea onion, pumpkin, snow peas and sweet and sour raisins
14 €
Allergens: 5,12
14 €
Long rising flat bread with burrata stracciatella, confit tomatoes, Sicilian anchovies, taggiasche olives and basil
13 €
Allergens: 1, 4, 7
13 €
Piemonte beef tartare with celery, lacrimella capers, anchovies and honey mustard
14 €
Allergens: 4, 9, 10
14 €
Small platter of cold cuts
15 €
15 €
Medium platter of cold cuts
28 €
28 €
Large platter of cold cuts (300 gr.)
40 €
40 €
Prosciutto crudo " maiale tranquillo" XXL
20 €
20 €
Spalla cotta fumé “maiale tranquillo” XXL
17 €
17 €
Long rising flat bread
5 €
Allergens: 1
5 €
Main - Primi
Pumpkin tortelli with noisette butter and sage
12 €
Allergens: 1, 3 , 7, 8
12 €
Sedani egg pasta with Sicilian almonds, dried tomatoes and pecorino cheese pesto
13 €
Allergens: 1, 3, 7, 8
13 €
Bigoli pasta with red tuna cheek and heart in onion sauce.
15 €
Allergens: 1, 3, 4, 9, 12
15 €
Maccheroncini with stewed donkey cheek
12 €
Allergens: 1, 3, 9
12 €
Tagliatelle egg pasta with beef and LaCucina sausage ragù
13 €
Allergens: 1; 3; 9
13 €
Main - Secondi
Smoked salmon tartare with gravadlax sauce and marinated cabbage.
17 €
Allergens: 4, 10, 12
17 €
Cod in oil cooked on chickpea hummus with sautéed black cabbage
19 €
Allergens: 11
19 €
Iberian carrè cutlet with roasted potatoes, marinated cabbage and mustard mayonnaise.
23 €
Allergens: 1; 3; 5; 10
23 €
Braised veal tip with roasted pumpkin and onions
17 €
Allergens: 7, 9
17 €
Grilled Polish heifer steak with roast potatoes
23 €
Allergens: 7
23 €
Sides
Roast potatoes
5 €
Allergens: 7
5 €
Roasted cauliflower, fennel, leek and apple
6 €
Allergens: 4, 7, 8
6 €
Baked pumpkin with red Tropea onion
5 €
5 €
Our Cold cuts
The salami and cheeses are accompanied by pickled vegetables, mustard or jams.
Mantuan salami
Brunetti - Lombardia
Pancetta arrotolata mantovana
Brunetti - Lombardia
Cup - LaCucina selection
Brunetti - Lombardia
Culaccia (Rossi)
Rossi - Emilia
Mortadella "La Favola"
Palmieri - Emilia
Prosciutto crudo “maiale tranquillo” 24 mesi
Bettella - Lombardia
Crudo di spalla “maiale tranquillo” XXL
Bettella - Lombardia
Pancetta tesa fumè “maiale tranquillo” XXL
Bettella - Lombardia
Our Cheeses
6 Lune Riserva LaCucina
Maso Santa Libera - Trentino
6 lune
Maso Santa Libera - Trentino
3 Lune
Maso Santa Libera - Trentino
Parmigiano vacche rosse 32 mesi
Caseificio Il Cantone - Emilia
Parmigiano Reggiano (60 months)
Caseificio S. Bartolomeo
Grana Padano 28 mesi
Latteria S. Angelo - Lombardia
Pecorino semiduro
Umbria
Pecorino di fossa
Toscana
Comtè
Mercato di Rungis - Val-de-Marne, Francia
Natural Gorgonzola
Baruffaldi - Piemonte
Desserts
Sbrisolona with zabaione
6 €
Allergens: 1, 3, 7, 8
6 €
Glass of bignolata
6 €
Allergens: 1, 3, 7
6 €
Sbrisolona parfait with zabaione and cocoa crunchy
7 €
Allergens: 7, 8
7 €
Ricotta cream with candied orange and warm red fruits on almonds biscuit.
7 €
Allergens: 1,3,7,8
7 €
Extra dark baked ganache on almond base with salted caramel and cardamom whipped cream.
8 €
Allergens: 1; 3; 7; 8
8 €